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4 Types of Coffee Beans: The Subtle Differences

If you are someone who drinks coffee on a daily basis, then you likely know that there are many different types of coffee beans to choose from. But do you know enough about the beans themselves?

If not, don’t worry! This article is here to help educate all of those java lovers out there on the 4 most popular types of coffee beans and what sets them apart to guide you where to buy coffee beans online.

So without further ado, let’s dive into our first type: Arabica Beans!

Arabica beans are the most popular type of coffee bean, known for their earthy flavor and low acidity. They generally have a more mellow taste than other types of coffee beans. Because arabica beans aren’t as “bright” or tangy tasting compared to other varieties, they tend to be less acidic in nature which makes them easier on your stomach! If you are someone who has problems with an upset stomach when drinking coffee, then this might be the best option for you!

The next type of coffee bean is Robusta Beans.

Robustas are a great option for those who enjoy heavy, rich flavors in their cup of joe. They tend to be less expensive than arabica beans and they also have more caffeine per serving as well! This makes them perfect if you need that extra boost before heading out the door or want something with an intense flavor profile (although these beans can sometimes taste burnt). However, because robusta beans contain higher levels of caffeine, it’s important to keep consumption down since overindulging could lead to jitters and even insomnia! So please don’t drink several cups at once…that defeats the purpose. And again-these beans will likely not be as easy on your stomach!

Next up, we have Liberica Beans.

These beans are often grown in the Philippines and other parts of Southeast Asia. They can be quite similar to Robusta Beans with their high levels of caffeine but they also tend to contain more sugar which is why these particular coffee beans taste sweeter than others (especially arabicas). This means that you need less creamer or milk for them because it will already be naturally sweetened by liberica’s natural sugars! These types of coffee beans are really great if you like drinking something strong yet not bitter-it has a smooth flavor profile all around without any burnt aftertaste like robustas. However, people might find this type too sweet which can be overwhelming or even nauseating for those that don’t have a sweet tooth.

Lastly, we have the most unique type of coffee bean: Excelsa Beans!

These beans are also known as “Typica” and they originate from Indonesia. This is one of the oldest types of coffee beans found in Indonesia (and it’s still used today). They aren’t typically grown anymore because people just prefer arabicas to excelsas since their flavor profiles are so similar-they both tend to taste earthy with less acidity than robusta beans but not quite as smooth tasting like liberica beans. However, this variety does contain more caffeine per serving than arabicas due to its high altitudes! So if you love a strong cup of coffee, then this variety will be perfect for you!


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